VARDANYAN, L.R. ANTIOXIDANT ACTIVITY OF PLANT EXTRACTS. Proceedings of the YSU B: Chemical and Biological Sciences, [S. l.], v. 49, n. 3 (238), p. 16–22, 2015. DOI: 10.46991/PYSU:B/2015.49.3.016. Disponível em: https://journals.ysu.am/index.php/proceedings-chem-biol/article/view/vol49_no3_2015_pp016-022. Acesso em: 20 may. 2024.