Martirosyan, G., Azaryan, K. and Trchounian, A. (2020) “THE IMPACT OF MYCORRHIZAL PREPARATION MYKONET ON VALUABLE AGRONOMICAL AND ECONOMIC INDICATORS OF PEPPER”, Proceedings of the YSU B: Chemical and Biological Sciences, 54(1 (251), pp. 46–54. doi: 10.46991/PYSU:B/2020.54.1.046.