Prevalence, Characteristics and Antimicrobial Resistance of Aeromonas Spp. Isolated from Rainbow Trout (Oncorhynchus Mykiss)
DOI:
https://doi.org/10.46991/JISEES.2025.SI1.125Keywords:
A.veronii, rainbow trout, virulentAbstract
Rainbow trout is a typical freshwater fish of commercial value in Armenia. A number of fish farms in the Massis region suffered from bacterial infection caused by Aeromonas which caused mass mortality of more than 70% of fry on average, in 2024 this figure reached 84%. In the presented study, the strains, causative agents of the disease were isolated, their identification was carried out by conventional and molecular diagnostics methods, their virulence and resistance to antibiotics were studied. 25 diseased rainbow trout samples from different private fish farms were randomly selected. Isolation of Aeromonas species was carried out in accordance with the methods of Rahman et al. (2007), using highly selective nutrient media. Strains of the genus Aeromonas were characterized phenotypically using the rapid identification systems API 25NE (BMX-20050). The enzymatic activity of A. veronii strains was determined as an indicator of their phenotypic virulence. The sensitivity of A. veronii strains was determined relative to 15 antibiotics using the well-diffusion method (CLSI 2011). Identification of Aeromonas strains was carried out by 16S rRNA sequencing. Phenotypic and biochemical characteristics of most isolated pathogenic strains causing ulcerative syndrome and hemorrhagic septicemia in freshwater rainbow trout showed their similarity to the species A. veronii. Genetic analysis of the bacterial conservative region of 16S rRNA also confirmed that 8 virulent strains out of 10 isolated ones belong to A. veronii, 2 strains – to A. medi. High enzymatic activity in more than 70% of A.veronii confirms their high degree of virulence. The index of multiple drug resistance (MDR) of A.veronii relative to the tested antibiotics exceeds 0.2. The presence in the environment of virulent A.veronii strains resistant to a wide range of antibiotics is a potential risk for fish farms.
Downloads
Published
Issue
Section
License
Copyright (c) 2025 Karine Grigoryan, Anastasiya Sidarenka, Viktoryia Kulikouskaya, Vardui Hovsepyan (Author)

This work is licensed under a Creative Commons Attribution-NonCommercial 4.0 International License.