MATERIALS TO FUNGAL FLORA CONTAMINATING SPICES

Authors

  • K. M. Grigoryan Chair of Botany and Mycology, YSU, Armenia
  • V. V. Hovsepyan Chair of Botany and Mycology, YSU, Armenia

DOI:

https://doi.org/10.46991/PYSU:B/2010.44.1.038

Keywords:

fungal species, pepper, suneli, carry

Abstract

In this article is reported about fungal species contaminating spices: red pepper, black pepper, suneli, carry. Data about 29 species of fungi contaminating spices are given. Isolated species belong to Zygomycetes and Deuteromycetes classes. 21 species belong to Moniliaceae family.

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Published

2010-02-24

How to Cite

Grigoryan, K. M., and V. V. Hovsepyan. 2010. “MATERIALS TO FUNGAL FLORA CONTAMINATING SPICES ”. Proceedings of the YSU B: Chemical and Biological Sciences 44 (1 (221):38-41. https://doi.org/10.46991/PYSU:B/2010.44.1.038.

Issue

Vol. 44 No. 1 (221) (2010)

Section

Biology

License

Copyright (c) 2010 Proceedings of the YSU

Creative Commons License

This work is licensed under a Creative Commons Attribution-NonCommercial 4.0 International License.