VITAMIN C AS CHAIN TRANSFER AGENT DURING ACRYLAMIDE POLYMERIZATION
DOI:
https://doi.org/10.46991/PYSU:B/2009.43.3.007Keywords:
acrylamide polymerization, vitamin C, viscosimetry, potassium persulfateAbstract
The influence of vitamin C ($\leq$ 10-4 M) on the rate of acrylamide (AA) polymerization, on the mean molecular mass ($\overline{MM}$) of the obtained polyAA has been studied. The AA polymerization is carried out in aqueous solutions pH = 3 and 323 K. The initiator was the potassium persulfate. RP has been determined by dilatometry and $\overline{MM}$ - by viscosimetry . It has been established that the experimental data obey Mayo equation and vitamin C transfers the chain. The evaluated absolute value of ktr is of the order 104 M-1s-1at 323 K. In the case when [vit. C]0$\geq 2\cdot$ 10-3 M probably the chain is transfered with degradation.
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