ASSESSMENT OF ANTIOXIDANT ACTIVITIES OF SOME MEDICINAL FUNGAL EXTRACTS

Authors

  • V.S. Gevorgyan Chair of Botany and Mycology, YSU, Armenia
  • S.G. Nanagulyan Chair of Botany and Mycology, YSU, Armenia
  • A.A. Chantikyan H.Ch. Buniatian Institute of Biochemistry of Armenian NAS
  • T.Ye. Seferyan H.Ch. Buniatian Institute of Biochemistry of Armenian NAS

DOI:

https://doi.org/10.46991/PYSU:B/2017.51.3.163

Keywords:

ORP, antioxidants, vitamin C, phenols, medicinal fungi

Abstract

Тhe antioxidant activity (AOA) and phenolic content of Hypholoma fasciculare, Agaricus bisporus, Pleurotus ostreatus, Trichaptum abietinum, Polyporus squamosus, Schizophyllum commune fungi were investigated. The change in ORP value of [Fe(CN)6]3–/[Fe(CN)6]4– mediatory system was used to detect AOA. Results concluded that Agaricus bisporus and Pleurotus ostreatus show the highest AOA, while Hypholoma fasciculare has the highest phenolic content. The phenolic content did not show any correlation with AOA, leading us to conclude that there are other antioxidant compounds present in the extracts.

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Published

2017-11-13

How to Cite

Gevorgyan, V.S., S.G. Nanagulyan, A.A. Chantikyan, and T.Ye. Seferyan. 2017. “ASSESSMENT OF ANTIOXIDANT ACTIVITIES OF SOME MEDICINAL FUNGAL EXTRACTS”. Proceedings of the YSU B: Chemical and Biological Sciences 51 (3 (244):163-65. https://doi.org/10.46991/PYSU:B/2017.51.3.163.

Issue

Section

Biology

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