STUDY OF THE KINETICS AND MECHANISM OF PHENYLDIETHA-NOLAMINE-POTASSIUM PERSULFATE REACTION IN WATER. II. THE REGULARITIES OF THE ACCUMULATION OF THE COLOURED PRODUCT AND THE INFLUENCE OF BASE AND ACID ON THE REACTION RATE

Authors

  • M. G. Gevorgian Chair of Physical and Colloids Chemistry, YSU, Armenia
  • N. M. Beylerian Chair of Physical and Colloids Chemistry, YSU, Armenia

DOI:

https://doi.org/10.46991/PYSUB.2002.36.1.049

Abstract

The kinetics of the accumulation of a coloured product, as well as the influence of base and acid additions on the phenyldiethanolamine-potassium persulfate reaction rate in water at 298 K have been studied. It has been established that the addition of H2SO4 slows down the reaction, which is result of amine's molecule binding to the corresponding salt. The base's action nature on the rate of the studied reaction differs from cases described in literature concerning amine-peroxide reactions. The obtained data are explained assuming that in presence of NaOH the nature of formed aminyl radicals is changed. It means that NaOH changes the mechanism of phenyldiethanolamine's oxidation by persulfate.

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Published

2002-03-20

Issue

Vol. 36 No. 1 (197) (2002)

Section

Chemistry

License

Copyright (c) 2002 Proceedings of the YSU

Creative Commons License

This work is licensed under a Creative Commons Attribution-NonCommercial 4.0 International License.

How to Cite

“STUDY OF THE KINETICS AND MECHANISM OF PHENYLDIETHA-NOLAMINE-POTASSIUM PERSULFATE REACTION IN WATER. II. THE REGULARITIES OF THE ACCUMULATION OF THE COLOURED PRODUCT AND THE INFLUENCE OF BASE AND ACID ON THE REACTION RATE”. 2002. Proceedings of the YSU B: Chemical and Biological Sciences 36 (1 (197): 49-55. https://doi.org/10.46991/PYSUB.2002.36.1.049.

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